Midwest Wine Press’ First and Only Recipe
From Coyote Moon Vineyards in New York comes this delectable creation made with Brianna wine: Tropical Bacon Covered Pineapple. It’s made with a cup of Brianna. (Coyote Moon does not say what to do...
From Coyote Moon Vineyards in New York comes this delectable creation made with Brianna wine: Tropical Bacon Covered Pineapple. It’s made with a cup of Brianna. (Coyote Moon does not say what to do...
Wisconsin wine pioneer Agoston Haraszthy is having a 200th birthday celebration in Sonoma, California this week. Count Haraszthy, as he is sometimes called, came to Wisconsin in the 1840’s from Hungary to plant grapes...
Like many Midwestern states, Iowa has recently experienced a dramatic increase in the number of wineries from 53 in 2006 to 76 today. Not only has the number of wineries increased, but the types...
The German poet, Goethe said, ‘Boldness has genius, power, and magic in it.” The quote has been prophetic for Illinois Sparkling Company. Illinois Sparkling has embarked on a bold move to create methode champenoise sparkling...
Midwest Wine Press has reported about the impact of the craft beer craze on local cider and wine production so it’s interesting to read a wine story from another beer and ‘vine’ industry scenario....
The Chicagoist reports that the number of craft brewers is swelling in Illinois and nationwide. Illinois has 57 craft brewers currently, but that number is set to double, according to the article. Makes you...
Again, technical wine writing at its best from the University of Minnesota’s Katie Cook. In this episode, Katie makes Edelweiss Kabinett style and explains where that “foxy” smell really comes from: http://enology.umn.edu/2012/08/28/edelweiss-kabinett/
A Virginia grape breeder has conducted experiments and historical research that could lead to the unveiling of the genetic origin of one of America’s most renowned and mysterious native grapes: Norton. The UK-based Journal...
Being a coastal wine critic means that you can’t like any wine that the wine critic herd has not already approved. So it’s encouraging that Washington Post critic Dave McIntyre comes within a hair’s...
Across the 715,000 square mile area we call the Midwest, the grape harvest reports have a similar theme: Good quality, but reduced yields. This report from The Eau Claire Leader includes interviews with several...