Midwest Wine Programs in Transition
Michael Moyer didn’t hesitate to leave Walla Walla, Wash., for greener pastures this spring. After all, the job offer was huge. Could he launch the Midwest’s first — and only — commercial teaching winery...
Michael Moyer didn’t hesitate to leave Walla Walla, Wash., for greener pastures this spring. After all, the job offer was huge. Could he launch the Midwest’s first — and only — commercial teaching winery...