Is Australian Chambourcin The Best?
Chambourcin is a very popular grape for winemakers in less extreme temperatures zones of the Midwest. However, like many hybrids, the grape isn’t high in tannins and once vinified into dry red wine, it...
Tagged: chambourcin winemaking
Edg-Clif Farms: Chambourcin Specialists
Homepage photo: Cyndy Keesee and Steffie Littlefield. Edg-Clif Farms & Vineyard, a 550 plus acre property in Potosi, Missouri, is a winery with a unique focus. In 2008, after soil tests revealed that the...
Reds a “Natural” at Indiana’s Oliver Winery
“Reds grow here!” exclaims Bernie Parker, Vineyard Manager at Creekbend Vineyards, the agricultural division of Oliver Winery of Bloomington, Indiana. And that’s not just his opinion; it’s his track record. From the grapes grown at...